100% Grass Fed, Grass Finished Beef...It's That Simple

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Reserve your Quarter and Half Beef

RESERVE BEEF for JANUARY 2025 (more dates coming soon)

***QUARTER BEEF AND HALF BEEF***

…RESERVE PORK for JANUARY 2025…

***BERKSHIRE HALF HOG***


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Due to low supply, we are suspending our boxed beef program. This may change! So, sign-up for our emails to stay up-to-date with our boxed beef program status. We will continue to sell our bulk products, quarter and half beef, while supplies last.

***10lb AND 25lb (SOLD OUT) BEEF BOXES***


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Sun Prairie provides certified 100% Colorado grass fed, grass finished, free-range, all-natural, local beef to the Front Range and beyond.

Free UPS Shipping on Everything*.

*UPS Shipping (Mon-Wed) – UPS Shipping is typically  next day arrival for Denver Metro Region and 2-day to the rest of Colorado and surrounding states.

$15 OFF Beef Boxes for Local Pick-Up in Brighton Colorado. Discount applied during checkout.

Having trouble ordering? Or just prefer talking to a human? Call Keith at 303 859 2280. Visa/MC/AE/D/Paypal accepted.


SUN PRAIRIE IS A COMMUNITY

Our mission is to build an expansive community that includes people, animals, and land. By supporting Sun Prairie, you don’t just support our community – you become part of it.


Hello! I’m Keith. Tom is my father. We’ve raised cattle for 40 years with the last 19 as a 100% grass fed and finished operation. My interests are environmental stewardship, customer relations, and providing a great tasting product. I live in Brighton and manage sales and distribution. I help out on the ranch when Tom needs it. If you ever e-mail or call Sun Prairie, it’s me who you would talk to.
Hi – I’m Tom. My son and I manage Sun Prairie together. I spent 45 years as a large-animal veterinarian with interests in animal husbandry and prairie ecology. I live in Yuma Colorado – the nearest town to our ranch. I provide the day-to-day operations of the ranch: tending cattle, moving them from paddock to paddock, ensuring fresh water, etc. If you ever visit the ranch, I would be your guide.