100% Grass Fed, Grass Finished Beef...It's That Simple

Half Hog

Showing all 4 results

  • Berkshire Half Hog APRIL


    A half pig offering at $6.79/lb (cured and smoked) or $6.44/lb (fresh) by hanging weight – a mix of chops, roasts, sausage, bacon or pork belly, and cured & smoked or fresh ham roasts. Start your snout to tail adventure today!

    $50.00
  • Berkshire Half Hog MAY


    A half pig offering at $6.79/lb (cured and smoked) or $6.44/lb (fresh) by hanging weight – a mix of chops, roasts, sausage, bacon or pork belly, and cured & smoked or fresh ham roasts.

    $50.00
  • Berkshire Half Hog JUNE


    A half pig offering at $6.79/lb (cured and smoked) or $6.44/lb (fresh) by hanging weight – a mix of chops, roasts, sausage, bacon or pork belly, and cured & smoked or fresh ham roasts.

    $50.00
  • Berkshire Half Hog JULY


    A half pig offering at $6.79/lb (cured and smoked) or $6.44/lb (fresh) by hanging weight – a mix of chops, roasts, sausage, bacon or pork belly, and cured & smoked or fresh ham roasts.

    $50.00